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Friso® Gold 3

Friso® Gold 3

  • From 1 to 3 years old
    The new formulation of Friso Gold 3 has a unique mixture of ingredients that supports digestion. It now contains HMO, 2’-FL*, the most abundant oligosaccharide in breast milk that plays an important role in the development of the intestinal microbiota and in immunity. Friso Gold 3 now has no sucrose added. Instead it contains lactose, the natural sugar in milk, with all its benefits. The new more concentrated formulation of Friso Gold 3 yields 10% more!** Friso's innovative TrackEasy system ensures transparency and authenticity at every step of the process.

    * HMO: Human Milk Oligosaccharide. 2’-FL: Fucosil Lactose. Not obtained from breast milk.
    ** Yields more per kg compared to previous formula.

Friso Smart Lid

Friso Smart Lid

Friso introduces the new Smart Lid: Cleaner, easier and more hygienic than ever before! Just open it to experience more care!

Friso introduce Nueva Tapa Smart Lid
Energy
Minerals
Vitamins
Nucleotides
Composition Unit 100g 100ml1 100kcal**
Energy kcal 450 68
kJ 1890 284 418
Protein of which g 15.6 2.3 3.5
Fat of which g 18.9 2.8 4.2
- Mono unsaturated fat g 7.5 1.1 1.7
- Poly unsaturated fat g 3.7 0.56 0.82
- Saturated fat g 7.7 1.2 1.7
- Trans fatty acids g 0.37 0.06 0.08
- Cholesterol mg 19 2.9 4.3
- Linoleic acid mg 2700 405 600
- a-linolenic acid mg 270 41 60
- AA mg 18 2.6 3.9
- DHA mg 18 2.6 3.9
Carbohydrates of which g 54.4 8.2 12.1
- Sugars g 53.1 8 11.8
- - Lactose g 52.8 7.9 11.7
- - Sacarose g 0.002 <0,01 <0,01
Fibre g 3.5 0.52 0.77
- Galacto-oligosaccharides GOS g 3.3 0.5 0.73
- Oligosaccharides (2'-Fucosyllactose) g 0.16 0.02 0.04
Composition Unit 100g 100ml1 100kcal**
Minerals
- Calcium mg 545 82 121
- Phosphorus mg 420 63 93
- - ratio Ca/P 1.3 1.3 1.3
- Sodium mg 155 23 34
- Iron mg 6.7 1 1.5
- Copper µg 230 35 51
- Potassium mg 1050 158 233
- Chloride mg 570 86 127
- Magnesium mg 39 5.9 8.7
- Zinc mg 3.3 0.5 0.73
- Iodine µg 73 11 16
- Manganese µg 300 45 67
- Selenium µg 22 3.3 4.9
Composition Unit 100g 100ml1 100kcal**
Vitamins
- Vitamin A µg-RE2 480 72 107
- Vitamin D3 µg 8.7 1.3 1.9
- Vitamin E mg α-TE3 4 0.6 0.89
- Vitamin K1 µg 25 3.8 5.6
- Vitamin B1 µg 300 45 67
- Vitamin B2 µg 650 98 144
- Niacin µg 3000 450 667
- Vitamin B6 µg 324 49 72
- Folic acid µg 88 13 20
- Pantothenic acid µg 2100 315 467
- Vitamin B12 µg 2 0.3 0.44
- Biotin µg 9.7 1.5 2.2
- Vitamin C mg 85 13 19
Composition Unit 100g 100ml1 100kcal**
Nucleotides mg 17 2.6 3.8
- AMP mg 3.5 0.53 0.78
- CMP mg 5.9 0.89 1.3
- GMP mg 1.2 0.18 0.27
- IMP mg 2.3 0.35 0.51
- UMP mg 4.1 0.62 0.91
Choline mg 88 13 20
Taurine mg 38 5.7 8.4
Inositol mg 66 9.9 15

Probiotics: (Bifidobacterium lactis HN019) contains 1.3E+08 CFU 4/100g at moment of production.
* DHA (docosahexaenoic acid), AA (arachidonic acid), 2'FL (2-Fucosil-Lactose) and GOS (Galacto-oligosacharides)
** 100 kcal = 147 ml
1) 100 ml prepared formala = g powder ( scoops) + ml water
2) ug-RE = retinol equivalents
3) mg-a-TE = alfa tocoferol equivalents
4) CFU: Colony Forming Units

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